OnlineCE - Course

State Approvals Webinars Blog Login

Functional Medicine and Nutrition Virtual Classroom 202 : The GI Microbiome and Autoimmunity

Credit Hours(s)2.0

InstructorsDavid Brady, DC, ND, CCN, DACBN

Price$95.00 USD

Format(s)AudioVisual Course

Educational Objectives

Describe the current epidemiologic trends in autoimmune incidence, morbidity and mortality.
Associate the linkage between autoimmune disease prevalence and factors including the GI microbiota composition, food immune reactions, stealth infections, molecular mimicry, lack of early diverse antigen exposure, and other elements.
Examine the available clinical laboratory testing related to autoimmune disease risk assessment, diagnosis, and clinical management, including qPCR molecular-based evaluation of the GI microbiota.
Explain the difference between quantitative molecular testing (qPCR) versus next-generation sequencing of the GI microbiota in the support of clinical decision making.
Appraise the available evidence-based integrative and complementary therapeutic interventions for autoimmune disorders.

Approved States/Territories