OnlineCE - Course

State Approvals Webinars Blog Login

Nutrition 119 : Natural Analgesic and Anti-Inflammatory Agents

Credit Hours(s)2.0

InstructorsGary Italia, DC, PhD

Price$40.00 USD

Format(s)AudioVisual Course

Educational Objectives

Identify how free radicals are formed and what parts of the body are affected.
Determine the relationship between antioxidants and cardiovascular disease and cancer
Discuss the role that vitamins, amino acids and herbs have in pain control.
Examine inflammation and the pro-inflammatory state.
Construct an anti-inflammatory diet
Determine which vitamins, minerals and herbs are useful as natural anti-inflammatories.
Identify the role of Proteolytic enzymes and inflammation and review sources of fatty acids.

Approved States/Territories